Creminelli, Salami Sopressa Sliced, 2 Ounce

Description

• Exclusively selected and passionately sourced from farmers and producers around the world
• No hydrogenated fats, high-fructose corn syrup or added MSG

Cristiano learned this recipe from Master Artisan Amelio Stefani. Sopressa means "squeezed." Traditionally it was made bu squeezing salami between two pieces of wood. Our sofi award-winning Sopressa is made with organic garlic and Sangiovese wine from famed winemaker Bibi Graetz. It pairs well with alpine-style cheeses and Tuscan wines. It is a great addition to a charcuterie board or sandwiches.

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