Callebaut Plein Arome Cocoa Powder | 22-24% Fat | Kosher | 2.2 lbs

Description

• Plein Arome Cocoa Powder with 22-24% fat is a dark brown and fragrant cocoa
• Applications: Mixes well with cold products, develops flavor while cooking. Confectionery enrobing and decoration. Hot beverages. Especially recommended for ice cream
• Directions: Ready to use. Usually incorporated into other dry ingredients, then combined with wet ingredients
• Ingredients: Cocoa powder alkalized

Callebaut Plein Arome Dutch Processed Cocoa Powder with 22-24% fat is a dark brown and fragrant cocoa that deliciously enhances flavor in many preparations, including cakes, sauces, biscuits, and as a finishing touch. Now in new packaging! Once manufactured by Cacao Barry in France and now manufactured by Calleabut in Belgium.

Shipping and Returns

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